Grillognese
Why crickets from EntoSus
- 🌿Our own cricket farm in Bremen – reared and processed in the same place
- 💪Complete amino acid profile – all nine essential amino acids
- 💧15,000× less water – per kilo of protein, compared with beef
- ♻️Regional circular economy – fed with residual material from organic mills
More than 3,900 orders delivered so far.
Within Germany shipping is free from an order value of €50.00; below that a charge of €4.49 applies. To the rest of the EU and Switzerland the charge is €8.99.
We ship carbon-neutrally with DHL GoGreen. Once your order has been dispatched you will receive an email confirmation with a tracking number so you can follow the delivery.
You have the right to withdraw from the contract within fourteen days without giving any reason. The period begins on the day you took possession of the goods.
Simply write to us at info@entosus.de.
Why crickets from EntoSus
- 🌿Our own cricket farm in Bremen – reared and processed in the same place
- 💪Complete amino acid profile – all nine essential amino acids
- 💧15,000× less water – per kilo of protein, compared with beef
- ♻️Regional circular economy – fed with residual material from organic mills
More than 3,900 orders delivered so far.
Within Germany shipping is free from an order value of €50.00; below that a charge of €4.49 applies. To the rest of the EU and Switzerland the charge is €8.99.
We ship carbon-neutrally with DHL GoGreen. Once your order has been dispatched you will receive an email confirmation with a tracking number so you can follow the delivery.
You have the right to withdraw from the contract within fourteen days without giving any reason. The period begins on the day you took possession of the goods.
Simply write to us at info@entosus.de.
Looking for a sustainable alternative to bolognese? Then help yourself to our new Grillognese! Thanks to the textured protein we developed ourselves from pea flour, cricket flour and faba bean, the sauce has a mince-like structure. It is deliciously tomatoey and therefore also right for little gourmets who want to enjoy their pasta beef-free. Grillognese is made in our small workshop in Bremen.
Our delicious Grillognese:
- contains crickets farmed by us specifically for food production
- produced and filled in Bremen
- is a delicious alternative to bolognese
- goes with pasta or in lasagne
Ingredients & allergens
Ingredients: sieved tomatoes* 73.7%, protein preparation 12% (pea protein* 8.4%, Acheta domesticus (house cricket) powdered 2.4%, faba bean protein* 1.2%), carrots* 5%, onions* 5%, double-concentrated tomato purée* 1%, sunflower oil*, sea salt, garlic* 0.3%, paprika powder*, sugar*, basil*, pepper*, oregano*
*96.7% of the agricultural ingredients come from certified organic farming. DE-ÖKO-039
Allergy advice:
Cross-reactions are possible if you have existing allergies to crustaceans or molluscs, or to house dust mites.
Nutrition
| Nutritional values: | Per 100 g |
| Energy |
285 kJ/ 68 kcal |
|
Fat of which saturates |
1.9 g 0.3 g |
|
Carbohydrate of which sugars |
4.1 g 3.7 g |
| Protein | 4.6 g |
| Salt | 1.2 g |
Origin & background
Background:
Eating crickets is not a new idea. In many regions of the world – Thailand, Mexico and Nigeria among them – insects have been part of the menu for centuries.
At EntoSus we take an innovative route: we farm crickets in a controlled environment and process them into high-quality, sustainable meat alternatives.
In doing so we follow the principles of a regional circular economy and produce our crickets in Bremen.