Crispy crickets in Belgian milk chocolate - an exquisite insect treat!
Discover the unique pleasure of our crispy crickets in delicious Belgian milk chocolate! At EntoSus, we impress with an unparalleled fusion of the finest ingredients to send your taste buds on an exciting journey.
Our crickets, bred specifically for human consumption, meet the highest quality standards and are expertly prepared to ensure you enjoy a truly unique taste experience. The Belgian milk chocolate coating adds a luxurious touch to every bite, making this innovative snack a true treat.
Why try crispy crickets in Belgian milk chocolate?
- Unique taste: The crunchy combination of roasted crickets and melt-in-the-mouth milk chocolate offers a distinctive taste that will enchant your senses.
- Rich in protein: Crickets are a sustainable source of protein and contain important nutrients such as vitamin B12, calcium, magnesium and iron.
- Environmentally friendly: EntoSus places great emphasis on sustainability. Insects are resource-efficient and sustainable in production, and we are proud to present you with an environmentally friendly delicacy.
- Perfect for a snack between meals: Whether as a conversation piece at your next party or as an individual snack between meals - our crispy crickets in Belgian milk chocolate are always a highlight.
Order today and discover how delicious sustainability can be! Immerse yourself in the world of EntoSus and be inspired by our innovative delicacies with a touch of adventure. Treat yourself to the luxury of trying something new and savor every bite of this extraordinary creation.
Prepare your palate for a culinary journey of discovery - crispy crickets in Belgian milk chocolate, only at EntoSus!
Background:
Snacking on crickets is nothing new. They've been a staple in many parts of the world's diet for centuries. Yet we're innovative, too, because our edible insects are bred in a controlled environment. We produce them according to the principles of regional circular economy in Bremen, on our own cricket farm. Find out how it works under "Our Farm and Us."
Ingredients:
84% milk chocolate (sugar, cocoa mass, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soy lecithin, vanillin), 16% Acheta domesticus (house cricket) , glazing agent (carnauba wax)
Allergy advice:
Cross allergies are possible in cases of existing allergies to crustaceans, mollusks or house dust mites.
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Nutritional values: |
Per 100g |
|
energy |
2249Kj/537kcal |
|
Fat hereof: saturated fatty acids |
38.8g 19.5g |
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Carbohydrates of which sugar |
39g 37.4 |
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protein |
16.6g |
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Salt |
0.2g |