Celeriac is finely sliced, smoked over beechwood, and marinated with seaweed in a savory marinade. Finished with capers, parsley, and pepper.
• 100% Natural
No fuss: Natural ingredients and honest smoking over local beechwood ensure real flavor and quickly make you forget that real fish was once needed for a maritime taste experience.
• Made around the corner
Each glass is lovingly handcrafted in our small Bremen smoking factory.
• Fair alternative
Our promise: Organic to protect our soils and insect diversity, plant-based to protect our animal companions, and plastic-free to protect our oceans.
• Simply delicious
We can tell you anything at this point. So see for yourself.
Ingredients: 73% CELERIAC*, rapeseed oil*, agave syrup*, 3% capers* in brine (67% capers*, water, sea salt), apple cider vinegar*,
Sea salt, 2% dulse seaweed*, yeast extract*, 1% parsley*, pepper*, thickener: guar gum*, smoke
* = Ingredients from organic farming,
** = Ingredients from biodynamic farming,
*** = from certified organic aquaculture,
**** = wild caught
About Knollenkutter:
We use only organic and natural ingredients and rely on minimal processing. We also package our products plastic-free in screw-top jars.
Will you taste a difference from real smoked fish? Yes, you will. With us, you get an alternative to smoked fish, not an imitation. And that's not our goal. We don't want to produce high-tech food, but rather offer you an honest and delicious alternative where you know exactly what you're getting between your gills.
• 100% Natural
No fuss: Natural ingredients and honest smoking over local beechwood ensure real flavor and quickly make you forget that real fish was once needed for a maritime taste experience.
• Made around the corner
Each glass is lovingly handcrafted in our small Bremen smoking factory.
• Fair alternative
Our promise: Organic to protect our soils and insect diversity, plant-based to protect our animal companions, and plastic-free to protect our oceans.
• Simply delicious
We can tell you anything at this point. So see for yourself.
Ingredients: 73% CELERIAC*, rapeseed oil*, agave syrup*, 3% capers* in brine (67% capers*, water, sea salt), apple cider vinegar*,
Sea salt, 2% dulse seaweed*, yeast extract*, 1% parsley*, pepper*, thickener: guar gum*, smoke
* = Ingredients from organic farming,
** = Ingredients from biodynamic farming,
*** = from certified organic aquaculture,
**** = wild caught
About Knollenkutter:
We use only organic and natural ingredients and rely on minimal processing. We also package our products plastic-free in screw-top jars.
Will you taste a difference from real smoked fish? Yes, you will. With us, you get an alternative to smoked fish, not an imitation. And that's not our goal. We don't want to produce high-tech food, but rather offer you an honest and delicious alternative where you know exactly what you're getting between your gills.